Caviar

I never appreciate the taste of caviar but I may not have tasted the best caviar that made me change my mind yet.

Interesting that a Japanese man created a more "friendly" version of caviar by using teh squid ink. It's only around HK$70 a box, more than 10 times less that the real thing. I look at the pictures on the news and it looks quite real.

Of course the chef can tell but I may not tell the difference. Someone can fool me with that maybe.

Interesting for the day to spend time reading some much on the newspaper.

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